Nowadays, the company is selling its excellent teas all over the world.
As Chiara Bedini, the current co-owner of the tea company, puts it, "We don't sell tea. Preparation:Quantity: 2 g of tea for 150 ml of waterTemperature: 95 °CInfusion: 3–4 minutes Tip: enjoy alone or serve with a dash of milk and/or sugar.***About Babingtons: In 1893, two English ladies, Isabel Cargill and Anna Maria Babington, decided to establish a tea room for the English-speaking community of Rome.Flavour characteristics: Taste: aromatic and spicyPredominant hints: cinnamon, ginger, cloves, apple, vanillaColour: medium brownGoes well with: spicy dishes, curries, chicken and bacon sandwiches, Christmas cake, plum puddings, mince pies, carrot cake.